Ginger syrup by Bacanha is an elixir of the famous rhizome widely used in cooking. Its peppery smell is associated with its characteristic, exotic and spicy taste. The raw ginger syrup has multiple applications. It is perfect when diluted in still or sparkling water. It also goes perfectly with recipes for lemonades, teas, or cocktails. Finally, it can be used in your cooking recipes. This ginger concentrate can also be used in your favourite cocktails.

Ingredients
pure organic cane sugar, water, organic ginger juice, ginger extract, acidifier: citric acid, natural flavour.